Since becoming a food blogger a month ago, I've tried to check out as many other food blogs as I can. And let me tell you, there are LOTS, just oodles of food blogs out there. People will post about anything from baking dog biscuits to filling nearly empty peanut butter jars with yogurt (I read not one, but two blogs in the same day highlighting this pb jar phenomenon). Some bloggers tell you all about their lives and experiences and make you feel like you're BFFs even though you've never met (Front Burner Blog - thanks for the intro, Carrie!), and some have photographs and styling that are so breathtaking, you could just die (What Katie Ate - seriously, so good it kills me; see the cheese shop photo shoot).
I've discovered that some people can just blog and blog and blog and blog and do it everyday. They must have superpowers (or no day jobs). These super-bloggers are reading my post now saying, "Ha! What a weakling! This girl only posts once or twice a week!" But it's the best I can eek out for the time being and I'm ok with that.
So, now, one full week after Halloween (and 8 days after the party where these brownies made their debut), I'm sharing them with you.
And a sneak preview of our Halloween costume prop . . .